Join RPCVnexus for our next Country of Service Cooking Class on Saturday, August 23 at 6:30pm! Joe O'Connor (Albania) and Sarah Kuehler (Armenia) will teach us all about how to make Albanian byrek, Armenian pilaf, and dolma (stuffed grape leaves). Your $20 ticket includes a cooking class, your meal, and a drink - and, of course, the gift of supporting RPCV career and job assistance in this moment of immense need. After ticket purchase, we will send the event address to your email closer to the event.

Menu (fully vegetarian)

Apps: Mediterranean salad; dolma (stuffed grape leaves)
Main: Byrek (flaky pastry - choice of cheese, beans, spinach, tomato), pilaf
Drinks: Georgian wine; raki

Allergy Information: Food contains wheat and nuts (pecans)

Not able to join but still interested in supporting the Peace Corps network? Donate here: https://rpcvnexus.org/pay-it-forward/